Cashew Maple Ice Cream
What's in it?
Maple syrup, cashews, water, vanilla, salt
Want the recipe? Click here.
Where did I find it?
Maple Ice Cream, One Green Planet
Why do I like it?
This recipe is very quick and easy to make with few ingredients. The consistency is creamy and soft enough to scoop after being frozen. It is a fantastic accompaniment to the mixed berry crisp or with chopped nuts, dates and pomegranate seeds.
Any recipe notes or tweaks?
Cut back on the maple syrup from 1 cup to 3/4 cup.
Soaked the cashews overnight (or in very hot water for several hours).
Added 1/4 cup water to replace the liquid volume from reducing the maple syrup.